What happened to children during
alcohol prohibition? |
Drinking by Children Increased
Drinking at an earlier age was also noted, particularly during the first
few years of Prohibition. The superintendents of eight state mental hospitals
reported a larger percentage of young patients during Prohibition (1919-1926)
than formerly. One of the hospitals noted: "During the past year (1926),
an unusually large group of patients who are of high school age were admitted
for alcoholic psychosis" (Brown, 1932:176).
In determining the age at which an alcoholic forms his drinking habit, it
was noted: "The 1920-1923 group were younger than the other groups when
the drink habit was formed" (Pollock, 1942: 113).
AVERAGE AGE AT FORMATION OF DRINK HABIT
Period |
Males |
Females |
1914 |
21.4 |
27.9 |
1920-23 |
20.6 |
25.8 |
1936-37 |
23.9 |
31.7 |
"The
History of Alcohol Prohibition" from Marihuana:
A Signal of Misunderstanding, The Report of the National Commission on Marihuana
and Drug Abuse, Commissioned by President Richard M. Nixon, March, 1972
I have been told that before
prohibition we had a saloon at every corner; since prohibition we have a
distillery in practically every home, and only lately, in one of the exclusive
suburban towns near Newark they have discovered the so-called community
distillery, where all of the people living on one block club together and
contribute to the making of synthetic gin, which is then distributed pro rata
among those that were contributors to that weekly.
I want to say that in my duties
as secretary I come in contact with people of classes all walks of life, but
particularly among the workers in different sections of the State. Thousands
of them that I have been personally acquainted with, that I knew have never
touched hard liquor before prohibition, drink it now and make it in their own
home, and in consequence they not alone pollute their own home but contaminate
their wives and children in that respect.
Testimony
of Henry Hilfers, President, New Jersey State Federation of Labor, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
"Inability of the prohibition law to enforce prohibition is causing an
increase in the number of young boys and girls who become intoxicated,"
declared Judge H. C. Spicer of the juvenile court at Akron, Ohio, a short time
ago when two boys, aged 15 and 16 years, respectively, were arraigned before
him. "During the past two years," he added " there have been
more intoxicated children brought into court than ever before."
"Statement
by Hon. William Cabell Bruce, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
Pauline Sabin's concern over
prohibition grew slowly. Initially she favored the Eighteenth Amendment,
explaining later, "I felt I should approve of it because it would help my
two sons. The word-pictures of the agitators carried me away. I thought a
world without liquor would be a beautiful world.""
Gradually, however, intertwined
motherly and political concerns caused her to change her mind. Her first
cautious public criticism of prohibition came in 1926 when she defended
Wadsworth's opposition to the law. By 1928 she had become more outspoken. The
hypocrisy of politicians who would support resolutions for stricter
enforcement and half an hour later be drinking cocktails disturbed her. The
ineffectiveness of the law, the apparent decline of temperate drinking, and
the growing prestige of bootleggers troubled her even more. Mothers, she
explained, had believed that prohibition would eliminate the temptation of
drinking from their children's lives, but found instead that "children
are growing up with a total lack of respect for the Constitution and for the
law.""
In later statements, she elaborated
further on her objections to prohibition. With settlement workers reporting
increasing drunkenness, she worried, "The young see the law broken at
home and upon the street. Can we expect them to be lawful?"" Mrs.
Sabin complained to the House Judiciary Committee: "In preprohibition
days, mothers had little fear in regard to the saloon as far as their children
were concerned. A saloon-keeper's license was revoked if he were caught
selling liquor to minors. Today in any speakeasy in the United States you can
find boys and girls in their teens drinking liquor, and this situation has
become so acute that the mothers of the country feel something must be done to
protect their children.""
Chapter 7
- Hard Times, Hopeful Times from Repealing
National Prohibition by David Kyvig
Organized labor has ever been engaged in promoting temperate drinking and was making great
p rogress until the enactment of the Volstead law. The continuation of such laudable activities now constitute a national crime.
Millions of homes, in the majority of which liquor was never seen, have been turned into breweries and distilleries. The youth of the land is being reared in the atmosphere of disregard for law and lack of confidence in government.
Former law-abiding citizens see nothing wrong in drinking and even in distilling liquor or making home-brew. Men and women who never drank before now seek it openly. The pocket flask may be found in almost every store and is never absent from any meeting, dinner, or dancing party.
Young and old alike do not regard the Volstead law as of sane legislative expression under the eighteenth amendment but as an impression of fanaticism clothed in the form of law
. . .
Beer drinking has been forced to give way to whisky and near whisky and other poisonous concoctions.
The observance of the Volstead law is in its breach and its virtue in disregard for law.
Bribery of officials in so far as the enforcement law is concerned is no longer looked upon as a detestable criminal offense.
. . .
Private morals and personal conduct can not he controlled, much less advanced, by fiat of law. Appeal for a higher morality and improved conduct must be directed to the mind and conscience of the people, not to the fear of government.
Testimony
of Matthew Woll, The
National Prohibition Law, Hearings before the Subcommittee of the
Committee on the Judiciary, United States Senate, Sixty-Ninth Congress,
April 5 to 24, 1926"
" I have gone into no community in the State, and have gone to very few homes in Ohio where I have not been offered home brew or moonshine or liquor which was said to be properly made and bottled in bond.
. . My opinion is, . . . that it has been productive of more intemperance and much more ill health. I think it has resulted in the death of hundreds of men who would be good, valuable citizens to-day if they had not put poisonous hard liquor into their systems."
Testimony
of John T. Frey, President of the Ohio State Federation of Labor, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
(T)he membership of the New York
State Federation of Labor are of opinion that nothing that has ever transpired
has so set back true temperance in America as the eighteenth amendment and the
Volstead Act.
I have had occasion to travel
quite extensively, not alone in the State of New York but throughout the
United States, and I have seen things in that time that, if they had been seen
prior to prohibition the people of this country would have been dumbfounded.
In New York City, and in the
several cities of the State of New York, I have had occasion to attend parties
such as banquets, dinners, and social gatherings. And I have been invited to
practically all of them, I might say, and I have never seen one yet that you
could call dry.
. . .
But before I come to the
unorganized question, I want to state one thing: In the meetings of our local
unions, if a man appeared before prohibition, if a man dared to appear under
the influence of liquor prior to this legislation, why, he would be
ostracized. He would be a man they would not care to associate with. But what
is the situation now? He is a hero if he comes in.
It is nothing new now to see
them passing the flask around at union meetings, something that was never done
before, and something that would never have been tolerated before prohibition.
But now the question is asked "Where did you get it?" And they will
say "How good is it?" And so forth and so on.
. . .
I have been to places where it
was not an unusual occurrence at all to see a young girl take out her
pocketbook flask of whisky and hand it around to her chums and associates. I
have seen this on more than one occasion. And I belong to an institution in
New York that we organized, and we were in a first-class hotel at a gathering,
and I had occasion to go to the lavatory, the gentlemen's lavatory and I was
astounded to see there three young girls with three men, and they were
drinking out of a flask and handing it around.
Testimony
of John Sullivan, President, NY Federation of Labor The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
I am informed that Mrs. White, who is the manager of the Elizabeth Peabody Settlement
House, situated in Boston, can testify as to the injurious effect which has been brought
about by prohibition upon the poor people of the district in which the Elizabeth Peabody
House is situated. That she has had 15 years' experience in the district---9 years before
prohibition and 6 years since. That she will state that neighborhood dances have had to be
abandoned on account of the hip-pocket flasks filled with liquor brought by boys to these
dances and disseminated by them. She can also testify to the fact that many families
previously in very poor circumstances have become fairly well to do as the result of
having gone into the bootlegging business on a small scale. That conditions throughout the
settlement are worse from the point of view of morals than at any time before prohibition.
. . .
I am informed that she will testify that women who used to suffer from the evils of
drinking in pre-Volstead days are now suffering worse evils as the result of prohibition.
That liquor formerly sold in saloons is now sold direct from the homes in which it is
made. That children who never were curious about alcohol are now familiar with it and the
form of moral looseness that its use leads to. That a number of high schools have
discontinued holding their dances as they have so much trouble with liquor carried by the
boys in hip-pocket flasks that parents and neighbors complain that the well-behaved pupils are being corrupted
And last I request you to subpoena M. B. Wellborn, governor, Federal Reserve Bank,
Atlanta, Ga., requiring his appearance this week before this committee.
I am informed that Mr. Wellborn, in a letter requested by Congressman Upshaw on March
3, states that when he came to Atlanta 11 years ago with the Federal reserve bank that he
found there many saloons that sold beer exclusively. That these saloons were
well-conducted
and that no drunkenness or excessive drinking resulted from them. That he had been in
Atlanta for 11 years and is satisfied from his own observations that drinking is now
almost universal, not only in Atlanta but in every town in Georgia. That his observations
are not confined strictly to the rich and well-to-do, but that nearly every family has
whisky in their home.
Further
Statement by Walter Edge, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
The Volstead Act has been the
direct result of creating more crime in the State of New Jersey than there
ever has been before.
It has endangered the life and
limb of those using the public streets, through autos being operated by
drunken drivers; it may be that there were just as many auto drivers that
drank before prohibition, but what they drank did not affect their ability to
run an automobile with safety. To-day one or two drinks create a menace to
life and limb to those who use our streets and highways.
Statistics have shown that
drivers of automobiles arrested for drunkenness have increased 100 per cent in
the last few years. Some one may ask where do they get it?
If some one would ask the
question: Where can't you get it? It would be more difficult to answer.
Testimony
of Henry Hilfers, President, New Jersey State Federation of Labor, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
Nothing is and nothing could be
more certain, from all the evidence, than that prohibition is an unqualified
failure and a colossal calamity to the Nation.
Whatever promotes drunkenness
and drug addiction and all forms of intemperance also promotes crime of every
kind.
We have the unimpeachable
evidence of our senses that certainly more than half the crimes and
misdemeanors perpetrated throughout the land and sensationally featured and
headlined in the newspapers are crimes which are the result of prohibition.
Prohibition is a double-headed
hydra of lawlessness, for we have on the one hand the crimes that infract the
law of prohibition, and crimes that result from alcohol and drug intemperance
that follow in the wake Of prohibition; and on the other hand we have the
crimes of attempted enforcement of prohibition and the crimes of punishment,
which are no less crimes because they have the sanction of expediency of
prohibition law enforcement.
Testimony
of Hiram Maxim, Inventor of the Maxim Machine Gun, The
National Prohibition Law, Hearings before the Subcommittee of the Committee on
the Judiciary, United States Senate, Sixty-Ninth Congress, April 5 to 24,
1926"
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